Active Ingredient History

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Ocimum tenuiflorum, commonly known as holy basil, tulsi or tulasi, and tamole, damole, or domole in Fiji, is an aromatic perennial plant in the family Lamiaceae. It is native to the Indian subcontinent and widespread as a cultivated plant throughout the Southeast Asian tropics.   Wikipedia

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ocimum sanctum | ocimum sanctum linn.


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