Active Ingredient History

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Sulforaphane is a compound within the isothiocyanate group of organosulfur compounds. It is produced when the enzyme myrosinase transforms glucoraphanin, a glucosinolate, into sulforaphane upon damage to the plant, which allows the two compounds to mix and react.   Wikipedia

More Chemistry
1-isothiocyanato-4-methylsulphinylbutane | 4-methylsulphinylbutyl glucosinolate | broccoli sprout extract | brocooli sprout extract | methylsulfoxybutylisothiocyanate | (r)-sulforaphane | sulfaphane | sulforafan | sulforaphane | (-)-sulforaphane | sulforaphane, (r)- | sulphoraphane

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